
Marriott Bonvoy Bevy® American Express® Card
American Express
Kobe Bay Sheraton Hotel & Towers is a full-service Sheraton on Kobe’s quiet Rokko Island, directly connected to Island Center Station. Its defining feature is Hamaizumi, a natural hot spring onsen complex that gives the hotel a resort-style edge within the Marriott Bonvoy portfolio.
Bookable with Marriott Bonvoy points. Award pricing varies by date and category, so we link straight to the official Marriott Bonvoy award chart for current rates rather than publishing a number that can go stale. Cash rates below are our own observed rack rates, not what the program charges in points.
“Kobe Bay Sheraton Hotel & Towers is a full-service Sheraton on Kobe’s quiet Rokko Island, directly connected to Island Center Station. Its defining feature is Hamaizumi, a natural hot spring onsen complex that gives the hotel a resort-style edge within the Marriott Bonvoy portfolio.”
Co-brand cards earn Marriott Bonvoy points directly; the rest move points in from bank programs at the ratios and transfer times shown. Award pricing itself lives with the official Marriott Bonvoy tools above.

American Express

American Express

Chase

Chase

Chase

American Express

American Express

Chase

Chase

Chase
Chase

Chase

American Express

American Express
Chase

Chase
Chase

Chase

Chase

Chase

American Express
Kobe Bay Sheraton Hotel & Towers is a full-service Sheraton on man-made Rokko Island in Kobe, Hyogo Prefecture. The hotel sits at 2-13 Koyocho-naka, Higashinada-ku, with a covered overhead walkway directly linking the building to Island Center Station on the Rokko Liner for access toward central Kobe, Sannomiya, Osaka, and other Kansai connections. The property’s signature feature is Hamaizumi of Kobe Rokko Onsen, a 100% natural hot spring facility with public baths, saunas, and relaxation lounges. Staying guests are noted as receiving free entry to the onsen, and the hotel also offers a rental private hot spring bath plus two Japanese-style spa-floor suites with private open-air hot spring baths. As a 21-floor, approximately 270-room high-rise, the hotel combines business-hotel infrastructure with resort-style wellness facilities. Amenities include an indoor pool, fitness center, outdoor tennis courts, spa services, meeting and banquet rooms, free Wi-Fi, complimentary parking for staying guests, and an on-site Family Mart convenience store. The trade-off is location: Rokko Island is peaceful and modern, with shops, residential blocks, and waterfront walks, but it is not the center of Kobe. That makes the hotel especially appealing for travelers who want rail access, airport and regional bus links, and a quieter base after sightseeing or business meetings.
The standard guest rooms are listed at about 28 m² and are a practical base for business or sightseeing stays. Accommodations are described as offering either mountain or ocean views, reflecting the hotel’s position between the Rokko range and Osaka Bay.
These rooms emphasize the hotel’s setting, with views oriented toward either the mountains or the bay. They suit guests who want a straightforward Sheraton-style room with easier access to the station, onsen, and on-site dining than a traditional ryokan stay.
Suites are listed at approximately 49 m², giving guests more space than standard rooms. They are a better fit for longer stays, families, or guests who want a more comfortable layout while using the onsen and hotel facilities.
The hotel has two Japanese-style suite rooms on the spa floor with their own open-air hot spring baths. These are the most distinctive accommodations, combining a high-rise international hotel with a more ryokan-like bathing experience.
The hotel’s full-service dining roster includes a main restaurant used for breakfast and all-day meals. Published sources describe multiple on-site restaurants and bars, making it practical to dine in without leaving Rokko Island.
On-site Japanese dining is part of the property’s restaurant offering, and Kobe beef is highlighted in hotel-related visitor material as a local gourmet draw. Menus and exact venue details should be checked directly with the hotel before a special-occasion meal.
The property includes bars and lounge spaces for drinks, snacks, and evening relaxation. These venues are useful for guests who prefer staying on the island after using the onsen or returning from central Kobe.
The hotel offers a club-level experience with an exclusive lounge setting for eligible guests. It is best viewed as an added convenience for breakfast, refreshments, or evening downtime, especially because the property sits in quieter Rokko Island rather than a dense downtown dining district.
Access is typically tied to booking a club-level room or suite, qualifying elite status, or a paid upgrade; guests should confirm the current policy at booking or check-in.
Kyoto is strongest in April and November because tourism guidance highlights cherry blossoms in spring and autumn foliage in mid-to-late November, while climate sources describe these shoulder-season months as generally mild and drier than the rainy, humid summer period.
Kyoto enters the rainy season in June and early July, then has hot, humid summer weather through August and a higher typhoon-season risk in September, which can make travel less comfortable and more disruptive.
Tours and activities via Viator. Prices shown are live from Viator at page load. We may earn a commission if you book. Hotel-booking commission policy unchanged.
Rokko Island is a quiet, planned waterfront district in eastern Kobe with residential blocks, shops, and walking areas, about 5 miles from central Kobe.
Cash rates are re-checked on a schedule; live award pricing comes straight from the program rather than a number we publish here. See methodology.